Dairy Complimentary Oat & Raisin Cookies
I direct maintain been trying for weeks to create a vivid dairy-free cookie. I’ve had tiny ones that didn’t grow as well as became crunchy biscuits, I direct maintain cookie-shaped cakes as well as had mass-spreading chocolatey disasters (which actually, are alone disastrous inwards damage of beingness cookies as well as non at all disastrous inwards damage of beingness tasty nutrient inwards my belly).
This recipe makes v huge cookies or 8-10 smallish ones.
Ingredients
• 115g dairy complimentary spread (you could simply brand these alongside regular butter too)
• 75g lite brownish muscavado sugar
• 100g oats
• 75g manifestly flour
• ½ tsp baking powder
• Flat tsp pure vanilla extract
• 75g raisins
• ii tbsp golden syrup
1. Preheat oven to 180.
2. Cream together the carbohydrate as well as butter until most of the lumps direct maintain gone.
3. Thoroughly mix inwards the flour, baking pulverization as well as oats. Hopefully the mixture should silent live fairly dry out but non also crumbly
4. Mix inwards the vanilla extract, golden syrup as well as finally the raisins. Once mixed, all the crumbliness should live gone as well as y'all should live able to brand balls of mixture.
5. Flatten the balls of mixture onto a baking sheet, into discs roughly 1-1.5cm deep. Be aware they volition spread outwards.
6. For smaller cookies, bake for 12-15 minutes. The exterior should live browning when y'all direct maintain them out but they'll silent experience a bit floppy until they're cooled. For larger cookies, operate out inwards for 15-18 minutes. Don't live tempted to operate out them inwards for also long otherwise you'll direct maintain biscuits instead of cookies!
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